A BBQ bacon burger

BBQ Bacon Burger

A beef patty glazed with barbecue sauce and topped with bacon and cheddar.

Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Servings
4 servings
Calories
660 kcal

Ingredients

4 servings

Instructions

  1. Cook the bacon until crisp; drain.

  2. Form the beef into 4 patties, season with salt and pepper.

  3. Cook 4 to 5 minutes per side over medium-high heat.

  4. Brush with barbecue sauce and top with cheese in the last minute.

  5. Serve on buns with the bacon.

Nutrition

Per serving, estimated.

Calories
660 kcal
Protein
35g
Carbs
38g
Fat
40g
Fiber
2g

Tips

  • Brush sauce at the end to avoid burning.
  • Use a smoky BBQ sauce.

Variations

  • Add onion rings.
  • Use pepper jack cheese.

Frequently Asked Questions