Garlic Butter Chicken

Instructions

1. 1

   Preheat the oven to 350°F. Place 1/4 cup butter in a 9x13-inch baking dish and melt in the oven.

2. 2

   Combine the bread crumbs, Parmesan, parsley, salt, and pepper in one bowl and the milk in another.

3. 3

   Dip each chicken piece in milk, then coat in the crumb mixture. Place in the baking dish.

4. 4

   Mix the remaining melted butter with the garlic and lemon juice; drizzle over the chicken and sprinkle with paprika.

5. 5

   Cover loosely with foil and bake 20 minutes. Uncover, turn, and bake 15 more minutes until the internal temperature reaches 165°F.