Beef quesadillas cut into wedges

Beef Quesadillas

Seasoned ground beef and melted cheese pressed between tortillas until crisp.

By Recipes Editorial Team Published August 18, 2026

Prep Time: 10 min
Cook Time: 15 min
Total Time: 25 min
Servings: 4 servings
Calories: 430 kcal

Ingredients

4 servings

1 lb ground beef (about 450 g)
1 tbsp taco seasoning
4 flour tortillas
2 cup shredded cheese

Instructions

Brown the beef with the taco seasoning; drain.
Heat a skillet over medium heat.
Place beef and cheese on half of a tortilla, fold over.
Cook 2 to 3 minutes per side until golden and the cheese melts.
Cut into wedges and serve.

Nutrition

Per serving, estimated.

Calories: 430 kcal
Protein: 26g
Carbs: 28g
Fat: 24g
Fiber: 2g

Tips

Use a dry pan for crispness.
Don't overfill.

Variations

Add peppers or onions.
Use corn tortillas.

Frequently Asked Questions